Mr Beasley said eggs store best at consistent temperatures, “which is why you might find they keep better on the top or middle shelf of your fridge”.
Leftovers need to be stored in a particular way to ensure they don’t spoil other items in the fridge.
Chris explained: “If you have cooked food that is suitable to store as leftovers, make sure you leave it to properly cool down beforehand.
“If you put hot or warm food in the fridge before it’s properly cooled this will increase the temperature in the rest of the fridge and could lead to other items spoiling quicker.”
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